Recipes of the Month

Goat Cheese Tarts

Ingredients 2 tablespoons extra-virgin olive oil 1 tablespoon unsalted butter 1 1/2 cup frozen chopped onions (thawed) 1 tablespoon sugar 4 ounces goat cheese (room temperature) 1 large egg 2 tablespoons heavy cream 1 teaspoon freshly chopped thyme leaves 1 (14oz) box refrigerated pie crust Pinch of Kosher Salt   Directions In a large heavy-bottomed […]